KUSINAbilidad 12 (CURRIED FRIED CHICKEN WITH MANGO SALAD)

Added: Jun 28, 2007   By: kusinabilidad

Duration: 3:11

Channel: People

Ingredients: 4 pieces boneless chicken leg & thigh, cut into parts 2 tbsp. curry powder 1 tsp. turmeric powder 1 tsp. onion powder 1 tbsp. brown sugar 5 tbsp. Jufran Thai Fish Sauce 1/2 cup instant coconut milk 1/2 tsp. white pepper cornstarch for dredging Golden Fiesta Cooking OilFor the Mango Salad: 2 pieces green mango, shredded 3 tbsp. Cilantro (wansoy) leaves & stems, chopped 3 pieces shallots, sliced 2 tbsp. calamansi juice 3 tbsp. brown sugar 1/2 tsp. red bell pepper, finely chopped 4 tbsp. Jufran Thai Fish Sauce 1/4 piece sili labuyo, choppedProcedure:1. Marinate chicken in curry powder, turmeric powder, onion powder, brown sugar, Jufran Thai Fish Sauce, coconut milk and white pepper for at least 6 hours.2. Dredge in cornstarch and deep fry in Golden Fiesta Cooking Oil.3. Meanwhile, make mango salad by mixing all ingredients together.

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Tags: kusina  kusinabilidad  cook  cooking  curried  fried  chicken  mango  salad